Large-Capacity Buffet Station with Hot Cupboard Serve more, store more. The 5 GN Bain Marie with Glass Top & Cabinet is the ultimate all-in-one serving solution for hotels in Dubai and large restaurants in Sharjah. It holds five full-size Gastronorm pans on top while the heated cabinet below keeps extra stock ready to refill instantly. ⚠ In Stock: Heavy Duty AISI 304 Construction. �� Need something smaller? Check the 3 GN Bain Marie Counter or browse our 4 GN Model. Technical Specifications Capacity 5x GN 1/1 Pans Storage Integrated Heated Cabinet Dimensions (WxDxH) 180 x 70 x 85 cm Temperature 30°C to 90°C (Adjustable) Material AISI 304 Stainless Steel (18/10) Power 3 kW (220V / 50Hz) ✅ Heated Under-CabinetStore refill pans or hot plates directly below the serving area, reducing kitchen trips and speeding up service. ��️ Glass Hygiene GuardFull-width glass top acts as a sneeze guard and serving shelf, meeting strict UAE food safety regulations. ��️ Precision ThermostatKeep delicate sauces warm or stews piping hot with variable control from 30°C to 90°C. �� Easy MaintenanceFeatures a dedicated water drainage valve for effortless emptying and cleaning at the end of the shift. �� Is this the right station for your venue? YES, if you are: A **Hotel Buffet** needing a high-capacity, self-contained serving unit. A **Large Restaurant** serving 5 different hot dishes simultaneously. A **Catering Facility** looking for durable, hygienic stainless steel equipment. NO, if you need: A portable countertop warmer (See our **Tabletop Bain Maries**). Cold food storage (You need a **Saladette** or **Cold Well**). The Complete Buffet Solution The **5 GN Bain Marie with Glass Top & Cabinet** is designed to be the centerpiece of your hot food service. With a generous 180cm width, it accommodates **5 full-size GN 1/1 pans**, allowing you to offer a wide variety of dishes side-by-side. The unit is crafted from **AISI 304 Stainless Steel**, ensuring it withstands the rigors of daily commercial use while maintaining a polished, professional appearance. Dual Functionality: Display & Storage What sets this unit apart is the integrated **cabinet**. While the top acts as a wet-heat bain marie to keep food moist and hot, the bottom cupboard provides valuable storage space for backup pans, serving utensils, or plates. This dual-purpose design optimizes your floor plan and improves workflow efficiency. Frequently Asked Questions (FAQ) Q: Does it include the tray slider? A: Yes, this model includes a convenient **tray slider** on the customer side, allowing guests to rest their trays while serving themselves, which reduces spills and mess. Q: Is the cabinet heated? A: Typically, the cabinet below is for storage. However, some configurations allow for ambient or heated storage depending on the specific model variant. Please confirm with our sales team if you require a heated cupboard. Q: How do I drain the water? A: The unit features a **water draining valve** located accessibly, allowing you to empty the water bath directly into a bucket or floor drain without needing to scoop it out manually. �� Check Stock: Call Now �� WhatsApp for Best Price ✉️ Email Sales
